Instant Cheesecake Mix
4 sachets per pouch
Made in SA.
Ingredients:
Modified Starch (maize), Flavourings, Gelling Agents (E40, E415), Sweeteners. *Aspartame and Acesulfame K
*Contains a source of phenylalanine
Dietary:
Halaal Vegan if made with plant milk or oil + water
GMO Free
Usage:
Easy to make, quick setting and sugar-free cheesecake mix for healthier desserts. Adjust the recipe via end-user choice of cheese type. Smooth, low-fat cottage cheese works well. Add our Dash of Flavour drops to take your creation to the next level. Top using Make-a-Jam and fruit.
PREPARATION:
Slightly warm the smooth cottage cheese (250 g) and/or creamed cottage cheese (fat content according to preference). Using an electric beater, beat the warmed cottage cheese until smooth (about 10 seconds). In a separate container beat the powder cheesecake mix into approximately 100 mls boiling water until there are no lumps (about 10 seconds). Beat the cheesecake mix solution into the warmed cottage cheese until smooth (about 20 seconds). Quickly transfer into a serving dish. Refrigerate until serving. Sets within 2 hours.
Decorate as you please and enjoy!
P.S. A great base can be made by using our Ginger and Oat biscuits or the Chocolate varieties.